1 can corn beef
3 potatoes
3-4 TBLS worchestor sauce
salt and pepper
1 TBLS mustard
2 piecrusts
peel and cut potatoes
boil potatoes until tender
in a bowl beat potatoes and cornbeef
add worchestor sauce, salt and pepper
Put in pie crust and top with pie crust
Bake 375 40 minutes in oven
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