Place the hens on a wire rack in a large roasting pan. In a bowl, combine lemon juice, butter, paprika and 1 teaspoon each of thyme, seasoned salt and garlic powder. Pour half over the hens; set the remaining mixture aside for basting. Combine salt, pepper and remaining thyme, seasoned salt and garlic powder; sprinkle over hens. Bake, uncovered, at 375 degrees F for 30 minutes. Baste with reserved lemon juice mixture. Bake 30 minutes longer, basting occasionally, or until the meat is tender and juices run clear
These are a compilation of recipes that our family enjoys! Some of them I have created while most are either from the food network channel or different websites! I would love to try some of your favorite recipes, just add them as a comment to one of my recipe posts and I will add it to my list. Hope you enjoy some of our favorite recipes!